Egg allergy in eczema babies and children is such a common thing, this study has shown that about 30% of its 100 participants with atopic dermatitis, aged 2 months to 12 years old, are allergic to eggs. This is a staggering number, and calls for some well-deserved attention if your child is suffering from eczema. … Read more
A person on a regular modern diet is exposed to emulsifiers every single day. Sauces. Dressings. Baked goods. Ice cream. Chocolate. Processed meat. In fact, so many people are subject to the side effects of emulsifiers without ever realising it. In this part of the series of Allergies to Food Additives, we take a closer … Read more
This article dwells in detail about how to heal eczema naturally. But the short answer is here: giving first priority to healing from the inside out will wake the body up to righting itself. Support this by outside-in natural applications, to ease the symptoms so the mind and spirit stay strong enough to boost the … Read more
Before I lived eczema through my children, I never batted an eyelid to eating all the processed foods with tons of additives. I have since learnt. A lot. This article is part of a series that discusses allergies to food additives, with particular focus on food dye side effects. The other articles in the series … Read more
Both my eczema warriors, son J and daughter M were skin prick tested for quite bad reaction to dust mites. It would cause their skin to flare up in inflamed, angry patches. To relieve dust mite allergy in them, we took great care in our living habits and behaviour, and the environment at home. What … Read more
This article is part of a series that discusses the allergies to food additives, with particular focus on the harmful effects of flavour enhancers like monosodium glutamate (MSG), aspartame, and high fructose corn syrup (HFCS). The other articles can be found here: Allergies to Food Additives – Preservatives Allergies to Food Additives – Food Colouring … Read more
In today’s fast-paced and modernised world, highly processed food takes a prominent place in our daily lives, and wouldn’t budge. In the process of ‘making’ food to feed the masses, and in the name of profit, numerous additives are included in almost all processed and packaged food. These additives are not natural, not supposed to … Read more